Funding for Organic Certification Expenses of Out-of-Home Catering Companies within the Federal Organic Farming Program
The Federal Organic Farming Program offers grants to out-of-home catering companies to support their expenses for organic certification. This program aims to promote the spread of sustainable food practices in Germany and facilitate the transition to organic production.
Who is funded?
This funding program explicitly targets out-of-home catering companies in Germany that wish to receive subsidies for their organic certification expenses within the framework of the Federal Organic Farming Program. The goal is to promote sustainable food practices.
What is funded?
The program focuses on financially supporting expenses related to the organic certification of out-of-home catering companies. This serves to promote organic farming and sustainable processes in the food industry.
Type and Scope of Funding
The funding is provided in the form of a grant, which aims to reduce the financial burden on companies during their organic certification. The maximum funding amount or a specific funding rate is not explicitly stated in this document.
Conditions and Requirements
Specific conditions must be observed for applying for and receiving funding, particularly regarding the application deadline. The program is designed for individual applicants and is not subject to any explicitly mentioned de minimis regulation.
Application Procedure
The application procedure involves the timely submission of complete documents to the approval authority. The selection of funded projects takes place within the framework of the Federal Organic Farming Program.
Legal Basis
The legal basis for this funding program is a specific guideline issued by the Federal Ministry of Food and Agriculture. This guideline regulates the funding of organic certification for out-of-home catering companies.
Similar Programs
Funding Overview
Funding Status:
Open
Deadline:
01.12.2030
Open Until:
01.12.2030
Award Channel:
Demand Driven Scheme
Region:
Germany
Sectors:
Food Processing, Service Sector
Beneficiaries:
Out-of-home catering companies
Application Type:
Single Applicant
Funding Stages:
Implementation
Funding Provider
Program Level:
National
Funding Body:
Federal Ministry of Food and Agriculture (BMEL)
Managed By:
Federal Office for Agriculture and Food (BLE)