Fresh fruit and vegetables in the internal market in the context of balanced and healthy dietary practices

This section outlines the eligibility criteria for applicants, the geographical scope of the program, and its core objectives. The program targets legal entities in EU Member States, supporting initiatives to increase the consumption of fresh fruit and vegetables.

This section details the types of projects and activities eligible for funding, the specific sectors supported, and the financial parameters regarding eligible costs. The program specifically supports information and promotion campaigns for fresh fruit and vegetables.

This section provides information on the financial support available, including the type of financial instrument, the total funding allocated, the funding rate, and the permissible duration for projects. The program offers grants for promoting fresh fruit and vegetables.

This section outlines the essential rules and specific conditions that applicants and beneficiaries must adhere to throughout the application and project implementation phases. It covers requirements for applications, consortium formations, budgetary stipulations, and other regulatory provisions.

This section guides applicants through the procedural aspects of applying for the AGRIP-MULTI-2024-IM-FRESH-FV funding, from submission methods to the evaluation and award channels. It details the step-by-step process and how decisions are reached.

This section identifies the foundational legal documents and overarching policies that establish and govern the AGRIP-MULTI-2024-IM-FRESH-FV funding program. It also specifies where applicants can access these official texts.